Caked

Zoe Paterson, once an interactive content producer for BBC Radio, now makes cakes with faces on them. She's recently been sharing her skills in workshops at the London Welsh Centre ("very reasonable rates if you need a space near Kings Cross!") and, naturally enough, asked participants to pick Welsh celebrities for their first efforts.

As a demo, she made this cake with Huw Edwards' physog on top - the base cake is Mary Berry’s all-in-one Victoria sponge recipe, filled with raspberry jam and caramel buttercream. The decoration took an hour - and the uncanny result is as if he'd just come out of make-up for the Ten O'Clock bulletin.

The cake was left behind as a gift - Huw is President of the London Welsh Centre - but there's no word on who actually consumed it.